CAVAZZA: Early 2026 Harvest, Characterised by Early Ripening And Freshness

At the Montebello Vicentino (Venetian) winery, the harvest is underway, with the grapes’ development being closely monitored.

High temperatures and a lack of rainfall have brought the harvest forward, requiring constant monitoring of the vineyards to identify the ideal time to pick and preserve freshness, acidity and aromatic richness.

„CAVAZZA: Early 2026 Harvest, Characterised by Early Ripening And Freshness“ weiterlesen

Tedeschi presents GA.RY: The Freshness of Garganega, Riesling and Chardonnay

Pedemonte di Valpolicella (VR), April 2025. The Tedeschi family (link) is broadening its offerings and has welcomed GA.RY, IGT Veneto Bianco made from Garganega, Riesling, and Chardonnay, which will add a new note of freshness to its range of wines.  The historic winery in Valpolicella, alr. y appreciated across the world for its great reds, is renovating its vocation for innovation by giving life to an original still white that surprises with its drinkability, aroma, and balance.

„Tedeschi presents GA.RY: The Freshness of Garganega, Riesling and Chardonnay“ weiterlesen