Vecchie Terre di Montefili
High-Altitude Sangiovese and the Grammar of Place in Panzano

In the highest reaches of Chianti Classico, where the hills rise sharply above Panzano, Greve in Chianti, and the air thins just enough to slow the ripening of grapes, Montefili (link) stands as a high-altitude viticultural laboratory where ancient monastic terroir meets precise modern agronomy to push the absolute limits of pure Sangiovese. Vecchie Terre di Montefili (link) – for convenience, Montefili – occupies a privileged ridge between 480 and 550 metres, straddling the Panzano and Montefioralle UGAs and among the loftiest vineyard sites in the appellation. Here, Sangiovese does not shout. It speaks in precise, elegant phrases shaped by altitude, complex soils, and a philosophy that treats every parcel as a distinct individual.

„Vecchie Terre di Montefili
High-Altitude Sangiovese and the Grammar of Place in Panzano“
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Vignamaggio
Where the Medici Vines Still Grow

Vignamaggio (link) stands as one of Chianti Classico’s most layered and historically resonant estates – a polycultural property of over 400 hectares nestled between Greve and Panzano, where winemaking has continued uninterrupted since at least 1404. Spanning roughly 65–70 hectares of active vineyard across sharply distinct micro-zones, the estate marries seven centuries of agricultural continuity with a rigorously modern commitment to organic polyculture and terroir-driven winemaking. The result is a portfolio of unusual range and coherence: from vibrant, high-altitude Sangiovese to structured international single-varietals and a benchmark Gran Selezione capable of decade-long aging.

„Vignamaggio
Where the Medici Vines Still Grow“
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Famiglia Cecchi closes the 2025 harvest under the sign of balance

From Chianti Classico to the Maremma, from Montefalco to Montalcino: the Cecchi Family Estates benefited from stable weather conditions and gradual ripening, yielding healthy grapes of outstanding quality.

Castellina in Chianti, October 2025 – For Famiglia Cecchi (link), the 2025 harvest comes to a close under the sign of balance and quality. It was a regular, harmonious vintage, free of extremes, one that rewarded sound agronomic decisions and the ability to interpret each terroir with consistency. From the hills of Chianti Classico to the Maremma, from Montefalco to Montalcino, all the estates – Villa Cerna, Villa Rosa, Val delle Rose, Tenuta Alzatura, and Aminta – experienced optimal conditions, with warm, breezy days and cool nights that encouraged gradual grape ripening.

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Castello Fonterutoli
The Timeless Heart of Mazzei’s Chianti Classico Legacy

In the rolling hills of Tuscany’s Chianti Classico, where ancient vines whisper tales of Renaissance nobility and sun-kissed terroir crafts legends in liquid form, few wines capture the essence of tradition quite like Castello Fonterutoli (link) from Marchesi Mazzei. While its bolder sibling, Siepi, bursts onto the scene as a revolutionary Super Tuscan blend—marrying Sangiovese with Merlot in a defiant nod to international flair—Castello Fonterutoli stands as the steadfast guardian of Chianti’s soul (link). Crafted predominantly from Sangiovese grapes sourced from the same hallowed vineyards that have sustained the Mazzei family since 1435, this DOCG-certified red embodies purity, vibrancy, and an unyielding connection to terroir. It’s not just a wine; it’s a liquid chronicle of 600 years of winemaking heritage, produced at the iconic Castello di Fonterutoli estate, a 14th-century fortress that doubles as a living museum of Tuscan viticulture.

„Castello Fonterutoli
The Timeless Heart of Mazzei’s Chianti Classico Legacy“
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Ipsus 2021: Poesie und Präzision

Entstanden als visionäres Projekt und innerhalb weniger Jahre zu einer Referenz im Chianti Classico geworden, das ist Ipsus, das Symbol für einen „von Natur aus edlen” Sangiovese-Cru. Mit dem Jahrgang 2021 bestätigt sich dieser Gran Selezione erneut als eine der glanzvollsten und authentischsten Ausdrucksformen der Appellation.

Ipsus (Link) ist ein eigenständiger Wein, der sein Terroir mit unverfälschter Klarheit widerspiegelt, Ausdruck eines besonderen Ortes und der Idee, Sangiovese pur zu denken.

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Vignamaggio presents Chianti Classico DOCG Gran Selezione Monna Lisa 2018

Crafted from the finest plots of the Panzano UGA, Monna Lisa stands as a structured, harmonious Gran Selezione – the result of a balanced vintage and perfectly matured fruit

Greve in Chianti, 9 October 2025 – Vignamaggio (link) presents the 2018 vintage of its Chianti Classico DOCG Gran Selezione Monna Lisa, pinnacle of the estate’s production and crafted only in the finest vintages from the estate’s most expressive parcels in Vitigliano, Prato and Querceto, in the heart of the Panzano UGA. A historic wine estate located between Greve and Panzano in Chianti, Vignamaggio is one of the founding members of the Chianti Classico Consortium. With over six centuries of documented agricultural tradition, it follows a polycultural approach that integrates vineyards, olive groves, woodland, crops and hospitality.

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Vignamaggio presents the 2021 vintage of Chianti Classico DOCG Terre di Prenzano

Lower yields, higher quality: spring, frost, and summer heat produced a perfectly ripe Sangiovese with a clear and distinctive territorial identity.

Greve in Chianti, May 2025 – Vignamaggio (Link), the historic estate nestled between Greve and Panzano in Chianti, presents the 2021 vintage of its Chianti Classico DOCG Terre di Prenzano (Link). Made exclusively from Sangiovese grapes grown in the PrenzanoPetriolo and Orto – Poggio Asciutto microzones, this wine comes from one of the oldest agricultural estates in Italy, with over six centuries of history and a polycultural approach that integrates viticulture, landscape and hospitality. Terre di Prenzano is Vignamaggio’s interpretation of Chianti Classico Annata: an essential, vibrant, and deeply territorial expression of the appellation.

„Vignamaggio presents the 2021 vintage of Chianti Classico DOCG Terre di Prenzano“ weiterlesen

Villa Trasqua: Ein verstecktes Schmuckstück aus dem Gebiet des Chianti Classico

Das Weingut Villa Trasqua (Link) mit ca. 54 Hektar Weinbau und insgesamt 120 Hektar Fläche gibt es nunmehr seit über 50 Jahren. Ihr Vorläufer war die Fattoria di Nerento, die Weinbautradition auf dem Gebiet des Gutes reicht jedoch bis ins Jahr 1001 zurück. 2001 wurde das Weingut von den heutigen Eigentümern, der Familie Hulsbergen, erworben und seit 2014 ist auch der bekannte Önologe Franco Bernabei (in Fachkreisen auch als „Mr. Sangiovese“ bekannt) als Berater dabei. Seither erzielt das Gut mit seinen IGT- und Chianti Classico Weinen eine Auszeichnung nach der anderen.

Unser Bericht

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Principe Corsini: Neues aus dem Traditionsweingut mit Geschichte und Geschmack!

Principe Corsini, so heisst eine der schönsten Villen im Anbaugebiet des Chianti Classico. Prinicipe Corsini, das bereits 1427 gegründet wurde, gehört heute noch der gleichen, aristokratischen Familie, den Corsinis. Sie besitzt eigentlich zwei Weingüter: die Fattoria Le Cortini (Link) in San Casciano Val di Pesa und die Tenuta Marsiliani (Link) im Maremma-Gebiet. Heute leitet Duccio Cortini beide. Ihm ist es auch zu verdanken, dass sich die Qualität der Erzeugnisse seit einigen Jahren stets und massgebend verbessert.

„Principe Corsini: Neues aus dem Traditionsweingut mit Geschichte und Geschmack!“ weiterlesen